In April 2006 I sent my urine to a floriculture lab to determine the availability of plant nutrients in my urine.  I designed and followed a customized vegan diet designed to transform my urine into a more ideal nutrient solution for plants.  I built a customized, mobile urine recycling system which contained a urinal, urine processor, foam bed, kitchen, and hydroponic napa cabbage garden. I urinated, grew napa cabbages hydroponically with my urine, made kimchi from the napa cabbage, and served the kimchi to the public.